Intelligent Mail

(818) 928-1060

PRODUCTS
for Every Need

Business Forms
Checks & Security Printing
Media
Labels (for Operations)
Labels (Prime for Products)
Labels (Blank Stock )
Equipment
Marketing /Sales Literature
Stationery & Envelopes
ID & Phone Cards

SERVICES
for Every Need

Design Services
Warehousing & Logistics
Mailing & Fulfillment
On-Line Capabilities
Company Store
Print Buying
Project Management
Data Mgmt/Re-Purposing
Label & Tag Imprinting

RESOURCES & SUPPORT

Color (CMYK vs. RGB)
Software Downloads
Barcode Tips & Symbology
Omega Forms & Documents
Print News / Quik Links
Printing Industry Trade Customs

ABOUT US

What makes us unique
Why Choose Omega
How to Contact Omega
What Types of Businesses Work with Omega

Did you know in 2007 Omega was the

for developing the
"Best Security Document Design"
presented by Print Solutions Magazine
Click Here

Learn how we may
safeguard your documents
Checks & Security Printing

JANUARY 28, 2013 DEADLINE
to replace POSTNET barcodes.

JANUARY 28, 2013 - The USPS requires Mailers be compliant with Intelligent Mail Barcode (IMB) rules for barcoded outgoing mail and Business & Courtesy Reply mail piece contents or risk forfeiting automated postage discounts.

The USPS will continue to process reply pieces for delivery that contain either the IMB or POSTNET barcodes.

Intelligent Mail Barcode (IMB) should be used now for all new or reprinted items.

A Sample of the new barcode is shown at the top of this page. A component of the code is a Mailer ID number (MID). Whether you are wanting to establish a new permit, or migrate your existing, having a Mailer ID Number (MID) is a requirement of the process.

To obtain a MID each mailer (company) is encouraged to access the USPS Business Customer Gateway and apply for their MID at: https://gateway.usps.com/bcg/login.htm

Scroll down or Click here if you wish to learn the steps required to request a MID (Click here for a printable PDF)

Notify The USPS when you obtain your MID, and they will gladly generate a new BRM layout for you.

Contact Omega if you'd like to further discuss.

An Intelligent Mail Bar Code Overview and Customer Services/Benefits are at THIS link:
http://ribbs.usps.gov/index.cfm?page=intelligentmail

USPS Business Customers Gateway: https://gateway.usps.com/bcg/login.htm

USPS Business Customer Gateway - Steps for Customers to Acquire a Mailer ID

1.	Go to USPS.COM. The link to the Business Customer Gateway is in the lower right corner. This link will take you to the Log-In page.
2.	A current user may “Sign In” with an existing Username and Password. New users should click “Sign Up.”
3.	On the “New User” “Sign Up” screen, create a Username and Password. Then click “Continue.”
4.	On the “Profile Account Type” screen, select “Business.” (“Personal” will send you back to USPS.COM.) Then click “Continue.”
5.	Create your Business Profile. Red asterisks indicate required information. Then click “Continue.”
6.	Verify your Company Account Information on the Company Profile Summary. Then click “Edit” or “Continue.”
7.	Agree to the Privacy Act Statement. Then click “Continue.”
8.	On the Select a Business Service screen, select “Mailer ID.” Then click “Continue.”
9.	New Users will have to go through the Business Service Administrator (BSA) process, click “I certify….”, then click ”yes”.
10.	On the “Business Service Administrator (Access Granted)” Page, click “Continue.”
11.	“Business Customer Gateway” page opens. Click “Sign Out” at the top of page.
12.	Go to your email and open the email from USPS. Scroll down to and Click “Sign in and get started link”.
13.	At the Business Customer Gateway page, Log-in with user name and password.
14.	On the Gateway page, click on Mailer ID under Design and Prepare.
15.	On the “Welcome to the Mailer ID System” page, click “Request a MID.
`16.	At “Apply for MID” screen, use drop down arrow and select 9-digit MID, then select # of MIDs requested (1), then click Request MIDs.
17.	At next screen, select “automatically generate this MID” and select “Full/Basic Service”, then click Request MIDs.